Sustainability you can put on the invoice
Every single-use plastic box outlives the meal inside it by four hundred years. Here’s what changes when you switch.
How long does it stay around?
Indicative timelines. Bagasse figure is for commercial composting conditions.
Zukpack vs single-use plastic
From cane field to your counter
Harvest
Sugarcane is crushed for juice; the fibre left behind is bagasse.
Pulp
Fibre is cleaned and pulped with water — no plastic binders.
Mould
Heat and pressure shape each plate, bowl and tray.
Serve & return
Used, composted, back to soil in 60–90 days.
From fibre to your checkout
Kraft paper
We start with strong, natural kraft paper.
Your artwork printed with food-safe inks.
Form
Cut, folded, glued and fitted with handles.
Carry & return
Reused, recycled or composted at end of life.
What switching gives you
A story customers see
Plastic-free packaging is the one sustainability claim every customer touches.
Food-safe by default
No plastic linings, no PFAS, food-grade manufacturing.
Branded, not generic
Your logo on plates, lids and bags in food-safe inks.
Ready for regulation
Stay ahead of single-use plastic restrictions.
Efficient to store
Nesting shapes save shelf space and freight.
One supplier
Tableware and bags from the same partner.
The numbers behind the switch
A world free from plastic pollution — starting with the container in your hand.
Make the switch this quarter
We’ll map your current packaging to plastic-free equivalents and send samples.